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closeBourbon Madagascar Vanilla Beans and Seeds
closeVanilla Extracts / Vanilla Paste / Vanilla Powder
Vanilla Powder, Natural & Artificial
Pure Vanilla Extract
Madagascar Pure Vanilla Extract
Pure Vanilla Extract SC19
Pure Vanilla Extract 2-Fold SC17
French Vanilla Extract, Natural
Vanilla Bean Paste
Value Vanilla Flavor, Natural & Artificial SC06 (For Baking)
Value Vanilla Flavor, Natural & Artificial SC25 (Ice Cream)
closeExtracts and Flavors for Baking
closeTTB Approved Flavors for Beer, Cider, Wine & Spirits
closePropylene Glycol Free (PG Free) Extracts / Flavors
closeExtracts and Flavors for Ice Cream
closeBeverage Emulsions & Extracts
closeEssential Oils, Pure, Undiluted, Therapeutic Grade
closeAromatic Chemicals - Menthol / Vanillin / Ethyl Vanillin / Other
Product Information
 

Silver Cloud Estates, LLC
1550 Caton Center Drive
Suite H
Halethorpe, MD 21227
Phone  410-565-6600
Fax 410-565-6601

    

Pure Vanilla Extract 2-Fold SC17

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SilverCloudEstates
Kosher – Product is kosher certified by Earth Kosher.

Pure Vanilla Extract 2-Fold SC17

Our Pure Vanilla Extract 2-Fold has a rich, creamy flavor with rummy undertones. Made from a blend of Madagascar and Indonesian beans, we recommend this vanilla for use in premium vanilla ice cream, custards and other high fat applications requiring only the best quality, high impact vanilla.

Pure Vanilla Extract 2-Fold is approximately twice the strength of our pure vanilla extract. To conform to the standard of identity 26.70 ounces of beans are needed to make each gallon.

Silver Cloud's Pure Vanilla Extract 2-Fold SC17 contains vanilla bean extractives, water and alcohol (35.00%) and invert sugar.

063-3940Pure Vanilla Extract 2-Fold SC17- 2 fl. oz. bottle$12.25
063-748Pure Vanilla Extract 2-Fold SC17- 4 fl. oz. bottle$22.90
063-749Pure Vanilla Extract 2-Fold SC17- 8 fl. oz. bottle$36.94
063-750Pure Vanilla Extract 2-Fold SC17 - 1 Quart bottle$112.12
063-751Pure Vanilla Extract 2-Fold SC17 - 1 Gallon jug$429.34
  
Overall Product Rating: Not Yet Rated
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Great Recipes

 

Cookies, Almond

Submitted by a customer.

Ingredients:

Directions:

Preheat oven to 350 F. Grind 12 almonds into a fine powder. Cream honey and butter together. Add egg, ground almonds and Cherry, Natural Flavor Blend and Pure Tahitian Vanilla Extract.

In another bowl sift flour, baking powder and salt. Add gradualy to wet ingredients. Knead into a dough. (If necessary add a drop of water or flour one at a time to make a kneadable consistency).

Pinch off small balls of dough and place on greased cookie sheet. Press flat into 1/2 inch thickness. Make an indention in top of each cookie and place a whole almond in each. Bake for 15 minutes.

Serves:

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Pure Vanilla Extract

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All the Pure Vanilla Extract sold by Silver Cloud Estates is manufactured in accordance with the U.S. standard of identify. Vanilla is the only flavor that has a standard of identity. This means, by law, vanilla extract can only contain certain ingredients to be labeled as pure. The standard of identity requires 13.35 ounces of cured, cut vanilla beans (with a moisture content not greater than 25.00%) be used per gallon of finished extract. The extract must contain a minimum 35.00% alcohol by volume. Glycerin, water and corn syrup are allowed, but not required under the standard of identity for pure vanilla extract.  Beyond moisture content, there is no requirement in the standard regarding the quality, origin of the vanilla beans or extraction process used.  As a result, the quality of pure vanilla extracts can vary depending on the manufacture. 

Pure Vanilla Extract is commonly available as 2, 3 and 4-folds. A fold is a relative measure of strength.  Folded pure vanilla extract must also conform to the standard of identity.  The amount of vanilla beans required, however, changes based on the fold.  A 2-fold requires 26.70 ounces of beans be used per gallon of finished extract.  A 3-fold requires 40.05 ounce of beans be used per gallon of finished extract.  Folded vanilla extract is typically used in foods requiring a more concentrated vanilla flavor.
Silver Cloud Estates

Vanilla beans, vanilla extract, natural flavors, TTB flavors, imitation extracts, essential oils, bakery emulsions, propylene glycol free flavors, vanillin, ethyl vanillin, menthol and chili peppers for baking, beverages (including beer, wine & spirits) and ice cream – Silver Cloud Estates.

News

Vanilla bean and extract prices remain very strong and we now do not anticipate lower prices before the Spring of 2018. We offer a number of cost effective alternatives to using Pure Vanilla Extract. These are especially attractive for bakeries, ice cream parlors and food service providers where consumers typically do not see an ingredient statement. For baking we recommend our Vanilla Powder, Natural and Artificial and our Value Vanilla Flavor,Natural & Artificial SC06 (For Baking). Both of these products can be used to replace Pure Vanilla Extract in cakes, cookies and other applications. For use in ice cream we recommend our Value Vanilla, Natural& Artificial SC25 (For Ice Cream).

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